D’amici – Vleuten – Restaurant Review

Nick Riethoven — Sun, 15 Nov 2020 16:00:32 +0000

When we were on our way home from our citytrip to Den Bosch, we decided to make a stop in Vleuten at D’Amici.
D’Amici is an Italian restaurant and pizzeria and they cook according to Italian traditions and hospitality.

When we arrived at the restaurant, we were greated and seated by the owner of the restaurant. We got a nice spot with a good overview of the kitchen and we directly received some bread with dip on our table.
We decided to order the pizza Quattro Formaggi and the Diavolo.
The pizza Quattro Formaggi tasted very good but the small pieces of spicy salami on the Diavolo were a bit disappointing. Because the pieces where so small, it rather tasted like a pizza Margaritha.
Furthermore, the service was unfortunately very bad. Even tough it wasn’t very busy, we had to wait for a very long time to order something or to get our bill.
This was a bit frustrating to us since we tried to get anyones attention all the time but without succes.

Unfortunately, we wouldn’t recommend this restaurant since the pizzas weren’t that fantastic and because we were very disappointed by the service that we received.

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Fratelli – Den Haag

Nick Riethoven — Thu, 29 Oct 2020 16:51:35 +0000

During our citytrip in The Hague (or Den Haag in Dutch), we visited Italian restaurant Fratelli on our last evening. Restaurant Fratelli offers a rich variety of regional dishes from all over Italy. Therefore, the restaurant not only serves pizzas and pasta but also meat and fish dishes.

When we arrived at the restaurant, we were directly greeted by a waitress who took us to our seat in a cozy corner of the restaurant. We direclty ordered a glass of white wine and we decided to go for the Carpaccio Di Manzo as a starter.
The carpaccio tasted absolutely wonderful and it was one of the better carpaccios we have eaten.The slices were very thin and with the Parmesan cheese it tasted amazing.
Furthermore, we ordered the Tagliolini Al Tartufo Nero which was a dish made of fresh Tagliolini pasta with truffel. This dish was very special since it was prepared at our table in a big Parmesan cheese.
The pasta was incredibly tasty and it had a wonderful flavour. Moreover, you get a decent portion of pasta for the price you pay for it as well.

The waiters in the restaurant were very kind and did their job well but the service was not anything really special. We had a great last evening in The Hague in this restaurant and therefore this restaurant is certainly recommended. Especially the Tagliolini Al Tartufo Nero is an absolute must try!

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D’amici – Vleuten – Restaurant Review

Fratelli – Den Haag