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Reviews

Quattro formaggi pizza - Karalis Leiden

Karalis Leiden – Restaurant review

Restaurant Karalis is a local family restaurant in the city centre of Leiden. This restaurants serves authentic Italian dishes with a strong accent to the island of Sardenia. The restaurants only uses products imported from Italy and they try to make everything theirselves as much as possible.

Hoofdgerecht Ossenhaas en eendenlever - Restaurant Bavette

Boutique Restaurant Bavette – Restaurant review

Located in Maasland, which is near Rotterdam, you will find boutique restaurant Bavette. Restaurant Bavette is an unique restaurant who is happy to serve you the most beautiful pieces of meat.
This restaurant likes to work with local products and the best example of this is that they have their own cattle.

Alsur Cafe - Chicken waffle

Alsur Café El Born – Review

In the El Born district of Barcelona lays Alsur Café El Born. This café is a mix of a bar, lounge and a terrace. So no matter what your intentions are, they always have a seat for you! That is why their slogan is: “Whatever you want, Whenever.”

Brouwerij breugem - Beerbox

Interview – Brouwerij Breugem

We have partnered up with Brouwerij Breugem since august 2019 and we have reviewed almost all of their beers. But who are the people behind Breugem? First of all, we have Patrick Breugem. He is the founder and owner of the brewery.

Brouwerij Breuge - Zoentje poured in a glass

Brouwerij Breugem – Zoentje beer review

Het Zoentje is an amber-coloured beer which tastes less bitter than an IPA, but fresher dan a spring bock. Moreover, the beer has an alcoholpercentage of 6,2%. Due to the use of several hop varieties, the peach and citrusfruit like character of this beer (almost) literally pops out of your glass.